My flat is too hot. And I buy too much food. So there were manky bananas to use up last week and I am fed up with making Nigella's banana bread so googled for a new recipe and found one on the able and cole website. It was nice. One loaf went to work and disappeared. The other was donated to the school fete. I should probably say now I don't like banana bread. It'd probably be easier to (a) buy less bananas or (b) throw them away... At least other people benefitted tho. According to feedback the cake was nice.
For 2 2lb loaf cakes you need:
200 g brown sugar
5 tablespoons vegetable oil
3 eggs
4 ripe bananas, mashed
100 g porridge oats
120 ml soya milk
200 g plain flour
1 tablespoon baking powder
1/2 teaspoon bicarbonate of soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1 tsp vanilla bean paste
Mash the bananas in a large bowl. Add everything else and mix. Pour in to two lined loaf tins then bake in a moderate (170 degree) oven for about an hour till the cakes are risen and cooked all the way through.
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